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Healthy “steak” tacos
Lately I’ve been trying to eat healthy and cut out carbs so here’s another recipe for mock steak tacos. I’ve also topped it with homemade salsa, guacamole and red/yellow peppers that you can use as...
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Banchan and Kook Soo
Here’s tonight’s no carb dinner: kook soo (mine was without noodles) with bbq sticks and banchan. Everything here except for the fishcake and sardines are homemade. My aunty made the broth for the kook...
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Peanut Butter Dip with Fruit
I usually like something salty in the morning, like eggs with bacon. But this morning I decided to eat healthier and cut up a small fruit salad and make a peanut butter dip. Dip 1 1/2 tsp peanut...
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Whole Foods to-go
I was too lazy to make anything for lunch so I picked up some Thai carrot soup and tofu-avo rolls from Whole Foods Kahala. It was pretty satisfying! The soup is savory and coconutty.
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Kimchee Jigae
Tonight I made kimchee jigae using leftovers and some new ingredients that I bought from Palama Market. I had some leftover tofu and banchan in the fridge so a Korean dinner was already in the works....
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A chocolate milkshake cure
[Photo: Prana Yoga] I watched the Hungry for Change documentary on Netflix over the weekend. For some reason, Netflix is suggesting all these food documentaries and films that it has eliminated all...
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I love snacks.
My snacks at work are just lovely. I’ve got baby carrots, raw almonds, edamame hummus and a tangerine.
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Gyotaku Japanese Restaurant
I just had to share last week’s dinner with my friend Ryan. I ordered my fave shrimp tempura and vegetables! Ryan had the unagi bowl with mushrooms and rice. I let him have my rice bowl and I devoured...
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Chicago: Argo Tea
I’m a big fan of cafés that specialize in tea. I stumbled upon Argo Tea when I arrived in Chicago for a conference. It was just a block from my hotel and I was looking for something tasty and somewhat...
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A refreshing breakfast
Citrus iced green tea with bacon, tangerines, avocado and an egg white omelette
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